Tag: Ricotta cheese

Italian mandu : my first cooking contest

Italian mandu : my first cooking contest

After the savoury one (the Korean crostata), here it is the sweet recipe: Italian mandu. I followed the same principles than the Korean crostata: creating a bridge between these two different worlds and making a trompe l’œil. What are mandu? They are the Korean dumplings 

Homemade ricotta cheese gnocchi

Homemade ricotta cheese gnocchi

We always say “Thursday: gnocchi” in Italy, it’s like an unwritten rule… Thursday is the specific day for gnocchi. So, why am I making them today? Because Thursday it’s a real busy day for me, so I shake it up and I am making them right