Lumpfish caviar and tuna cheese cucumber bites

Lumpfish caviar and tuna cheese cucumber bites

What can I do with a cucumber, some tuna, creamy cheese and lumpfish caviar? Some lumpfish caviar and tuna cheese cucumber bites, of course! 😀 I have been thinking for a while about making some appetizer with cucumber, but I couldn’t find a really good…

Smashed roasted potatoes with tomato and onion

Smashed roasted potatoes with tomato and onion

A new way to cook one of my favourite vegetables: smashed roasted potatoes!! I love potatoes. I bake them, steam them, sauté or fry them. I serve them with meat, fish, onions, peppers or simply on their own. You can cook them in every possible…

Eggplant rolls with stracchino cheese

Eggplant rolls with stracchino cheese

I finally found the time to prepare some eggplant rolls with stracchino!! It’s summer, it’s eggplant season and I found a very good stracchino cheese, at last! I love eggplants for their taste and because they are so versatile vegetables. You can prepare a lot…

Heirloom tomato salad: a taste of the Past

Heirloom tomato salad: a taste of the Past

Nature keeps amazing me, even in small things! Yesterday, I found a new variety of tomatoes, called Heirloom Tomato. What is it? Easy to say! It’s a tomato variety that has been passed down from generation to generation. They are not hybrid varieties, they start…

A Spanish recipe: gazpacho Andaluz

A Spanish recipe: gazpacho Andaluz

I had a relatively bad experience with this Spanish recipe: the gazpacho Andaluz. But it was my fault. The dish tasted very good by itself. I only ordered it in the wrong day. We were in one of our favourite Spanish restaurant, or better, an…

Zucchini noodles with cherry tomatoes and olives

Zucchini noodles with cherry tomatoes and olives

This is one of those recipes that I “created”, fell in love with, then I discovered it was a worldwide famous dish! 😀 For me, it was a revelation!! I love raw zucchini noodles (you can also call them zoodles): they are so crunchy and…