Sauces

Homemade salted caramel sauce

Homemade salted caramel sauce

I am not a big fan of too much sugary desserts. I cannot say I didn’t love cake or ice-cream, I should be a liar, but I cannot eat thing too sugary. An example? Caramel cake! My boyfriend loves them so much… but I don’t!! […]

Chickpea hummus, the traditional recipe

Chickpea hummus, the traditional recipe

I wanted to prepare the tradional chickpea hummus since weeks, even months, but I never did it. Why? Because I couldn’t find a tahini sauce with just sesame and nothing else. Maybe it wasn’t the right time 🙂 Once I really decided to make it, after […]

Sabbazza sauce: my first culinary invention

Sabbazza sauce: my first culinary invention

Have you ever heard about the Sabbazza sauce? No? Of corse, you haven’t! 😀 I invented it! And now I will tell you how. Parsley used to be one of the few forbidden ingredients in my kitchen! Why? Because my partner was selectively intolerant to parsley. […]