Month: June 2017

Vanilla dark brown sugar homemade

Vanilla dark brown sugar homemade

Did you ever think about the vanilla flavouring when you bake a dessert? How is it made and what it contains? It’s a very common ingredient for desserts, but I never spent any time thinking about it… … until I moved abroad 😀 While in […]

A Spanish recipe: gazpacho Andaluz

A Spanish recipe: gazpacho Andaluz

I had a relatively bad experience with this Spanish recipe: the gazpacho Andaluz. But it was my fault. The dish tasted very good by itself. I only ordered it in the wrong day. We were in one of our favourite Spanish restaurant, or better, an […]

Zucchini noodles with cherry tomatoes and olives

Zucchini noodles with cherry tomatoes and olives

This is one of those recipes that I “created”, fell in love with, then I discovered it was a worldwide famous dish! 😀 For me, it was a revelation!! I love raw zucchini noodles (you can also call them zoodles): they are so crunchy and […]

Here we go: my brand new blog

Here we go: my brand new blog

Welcome to my brand new blog! 🙂 I have just left my ancient blog for this new home, with a slightly different design and a lot of Italian and international recipes. I am a bit sad to leave what I considered my home for the last 2 years […]